Fun On The Pontoon With Carrabba’s Red Sangria Recipe
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Are you ready to elevate your pontoon party game this summer? Look no further than Carrabba’s red sangria, guaranteed to impress your guests and take your gathering to the next level.
Not Your Average Sunday
Recently my husband and I joined some friends out on the lake. We all tied our pontoons up together for an afternoon of swimming and relaxation.
I wasn’t planning on drinking so I didn’t bring any cocktails with me. This is not normal for me, as I always bring some fun concoction for my friends to try.
After a while, my friend Carmen asked me if I wanted to try her Carrabba’s Red Sangria. She told me it was the best sangria recipe she has ever tried and I would love it. She brought out this big pitcher and poured me a glass.
I tried it and she was right. It was so delicious. My glass kept getting refilled and by the time we headed back to the dock to change and meet everyone for dinner, I was quite tipsy.
Once we arrived home I nearly fell off my dock. Needless to say, I never made it to dinner with the gang. But that Sangria was so good it was worth it!
The next day I did a little research on this delightful concoction and thought I would share my findings and the recipe with all of you.
The Origins of Carrabba’s Red Sangria Recipe
Carrabba’s red sangria has a rich history rooted in traditional Italian and Spanish influences, blending the best of both worlds to create a truly unique and flavorful cocktail.
Developed by the master mixologists at Carrabba’s, this recipe combines the sweetness of ripe fruits with the depth of red wine and brandy, resulting in a vibrant and satisfying drink that is perfect for any occasion.
Gather Your Ingredients and Tools
To bring Carrabba’s red sangria recipe to life, you’ll need to gather a variety of ingredients and tools. Start by selecting a bottle of your favorite red wine – something fruity and not too dry works best.
Next, purchase an assortment of ripe fruits such as oranges, lemons, and limes to infuse the sangria with their sweet and tangy flavors.
You’ll also need a 2 Qt pitcher to mix and serve the sangria. Make sure your pitcher is leakproof and fits into your cooler to keep your Sangria chilled.
- Rubbermaid pitcher is designed for easy mixing, serving, and storing
- Leak-resistant lids are designed to prevent spills while you're pouring or mixing drinks
- Ideal for making drinks from mixes, or as a sangria pitcher or lemonade pitcher
- Comfortable, pinch-grip side handle is designed for easy pouring; the large lid opening makes filling easy
- Plastic pitcher is BPA-free and dishwasher-safe and made in the USA.
Lastly, make sure to have a set of tumblers with lids ready for serving your finished sangria to your guests. I prefer the 20 oz YETI Rambler or the Stanley 30 oz Mug.
- YOUR DREAM TUMBLER: Whichever way your day flows, the H2.0 FlowState tumbler keeps you refreshed with fewer refills. Double wall vacuum insulation means drinks stay cold, iced or hot for hours. Choose between our 14oz, 20oz, 30oz,40oz and 64oz options depending on your hydration needs.
- ADVANCED LID CONSTRUCTION: Whether you prefer small sips or maximum thirst quenching, Stanley has developed an advanced FlowState lid, featuring a rotating cover with three positions: a straw opening designed to resist splashes with a seal that holds the reusable straw in place, a drink opening, and a full-cover top for added leak resistance.
- DISHWASHER SAFE
- LIFETIME WARRANTY
By gathering these ingredients and supplies, you’ll be well-equipped to mix and chill your sangria for a pontoon party like no other.
Carrabba’s Red Sangria
Equipment
- 1 2 Qt Pitcher Leakproof is best.
Ingredients
- 1 Bottle Red Table Wine
- 8 oz Orange Juice
- 3-4 oz Monin Red Sangria Syrup
- 3-4 oz Korbel Brandy You can substitute if necessary
- 1/4 tsp Cinnamon Powder
- 2 whole Oranges – Cut into wedges
- 2 whole Limes – Cut into wedges
- 2 whole Lemons – Cut into wedges
Instructions
- Start by slicing up your fruits.
- Add all ingredients to the 2 Qt Pitcher (add the lesser amounts of the syrup and Brandy to start)
- Taste to see if you need more syrup and Brandy. Add more if needed.
- Chill for a minimum of 2 hours allowing the flavors to blend perfectly.
- Serve over ice.
angria syrup and brandy. Once you are satisfied with the taste, place the pitcher in the refrigerator to chill for at least a few hours, allowing the flavors to blend perfectly.
Consider purchasing our Mixology Moments Cocktail Recipe Journal. With our journal, you can save this recipe along with all of your other favorites to prepare at a moment’s notice.
Setting the Scene for Your Pontoon Party
Now that your Sangria is ready to go, it’s time to set the scene for your pontoon party.
Is this a couple’s party or a girl’s day?
If you are having a girl’s day, consider fun straws and napkins to add that special touch. You can also create a playlist of your favorite music to keep the party going.
Try to bring snacks that will compliment your Carrabba’s Red Sangria like cheese, crackers, nuts, grapes, and olives.
And make sure to bring extra ice in an ice bucket for refilling the tumblers! My favorite is the RTIC Insulated Ice Bucket with Lid.
RTIC Insulated Ice Bucket with Lid, Stainless Steel, Holds 3L of Ice Cold up to 24 Hours, Sweat-Free
- This product features double wall stainless steel vacuum insulation, providing maximum temperature retention and insulation.
- The RTIC Ice Bucket has a no sweat exterior, splash proof lid, and an air tight seal that keeps the product dry and the contents protected.
- The Ice Bucket is great for hot or cold beverages, and can keep ice for up to 24 hours.
With the perfect ambiance and delicious sangria in hand, your pontoon party is sure to be a hit.
Are You Ready To Try This Recipe?
Whether you are having a pontoon party or enjoying a nice day on your patio, Carrabba’s Red Sangria recipe is the secret weapon to elevate your gathering to new heights.
Are you ready to give this recipe a try? Let NextCocktails know what you think!
Let’s raise a glass of Carrabba’s Red Sangria and remember that every sip is a toast to fun, friendship, and the joy of shared experiences.
