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Winter White Mojito cocktail in a glass with candy canes on table

Winter White Mojito

This wintery take on the classic Mojito recipe is creamy and fizzy.
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Course Cocktails
Keywords Mojito, Winter Cocktails, Winter Mojito
Servings 1 Servings

Equipment

  • 1 Blender
  • 1 11 oz Rocks Glass
  • 1 Muddler
  • 1 Cocktail Spoon

Ingredients
  

  • 1 each Lime Juice Juice of 1 lime
  • 8 each Mint leaves
  • 1 Tbsp Sugar
  • 2 oz Bacardi White Rum
  • 1 oz Coconut Rum
  • 1/4 cup Coconut Milk Unsweetened Can
  • 2 oz Sparkling Water For Topper
  • 1 tsp Pomegranate Arils For Garnish
  • 1 each Mint Leaf For Garnish

Instructions
 

  • Start by muddling your mint, lime juice, and sugar in your glass
  • Once your leaves are pressed well fill the glass 1/2 up with ice
  • Add your white rum, coconut rum and coconut milk into a blender and blend until smooth.
  • Pour into the glass you prepared with the muddled mint and ice.
  • Stir with a cocktail spoon
  • Float the sparkling water on top
  • Garnish with a sprig of mint and the Pomegranate arils.
Keyword Mojito, Winter Cocktails, Winter Mojito