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Man Holding Forward A Glass Of Rum Punch With A Straw

Rum Punch

This tropical cocktail is easy to mix in large and small quantities for a fun boozy day.
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Course Cocktails
Keywords Rum Punch
Servings 6 Servings

Equipment

  • 1 1 gallon jug

Ingredients
  

  • 1/2 cup White Rum
  • 1/2 cup Dark Rum
  • 3/4 cup Grenadine
  • 1 1/2 cup Orange Juice
  • 1 1/2 cup Pineapple Juice
  • 1/2 cup Lime Juice
  • 1 handful Cherries For garnish
  • 1 whole Orange Sliced for garnish

Instructions
 

  • Mix all ingredients into a 1 gallon jug with a small amount of ice.
  • Chill
  • When ready to serve, pour into cups filled with ice.
  • Garnish with an orange slice and a cherry.
Keyword Rum Punch